Accrington Food & Drink Festival 2019

Gold sponsors

FREE ENTRY

OVER 75 STALLS Event organisers

LIVE FOOD DEMOS Richard Fox is making feel good, sustainable food. Proving inspired dishes, with a low carbon footprint, are accessible to all. D-DAY COMMEMORATIONS War re-enactment at 1:00pm in St James’ Church grounds to commemorate the 75th anniversary of ‘D’ Day. VINTAGE BUS FREE transport in Hyndburn on the day... see back cover for where to jump on!

FOOD... GLORIOUS FOOD International and regional food markets plus attractions. NEW BEER FESTIVAL 3 day event in the Town Hall.

FREE SEED PLANTING

WWII FIGHTER Messerschmitt ME 109/Bf 109 in the Town Square as a static display.

www.accringtonfoodfestival.co.uk

INTERNATIONAL FOOD MARKET Broadway - Friday 31st May and Saturday 1st June REGIONAL FOOD MARKET Broadway - Saturday 1st June JUNE SATURDAY 1 2019 MAY FRIDAY 31 2019 There's something about food you eat with your fingers that adds an ethereal pleasure to the act of simply eating...spiced chick pea and cauliflower tacos with hummus and Imam Bayaldi! recipe by celebrity chef RICHARD FOX

Whether the psychology of this is based on harking back to more primitive times, or simply feeling more physically connected to our food by removing the middle men I don't know - and really, who cares. This little plant-based version of a favourite genre not only feels good - it tastes amazing so let's leave it at that. For more recipes from my blog, please visit manrejuvenated.com and hit the subscribe button to make sure you don’t miss a thing.

RECIPE - makes 8 mini tacos For the Iman Bayaldi (makes enough for all the Tacos with plenty left over) Base: • 2 aubergines, cut into long slices about 1½cm thick • Olive oil for cooking • 1 onion, finely chopped • 1 red pepper, finely diced • 1 tsp ground cumin • ½ tsp chilli flakes • 1 tsp dried oregano • 200g chopped or blended tomatoes • pinch of sugar • salt and pepper to taste Heat a heavy based, non-stick frying pan over a high heat. Lay out the aubergine slices and drizzle with just enough olive oil to coat with a light film. Spread the oil with your fingers or a brush to get a light coating - you don't want to saturate them with oil. Place the slices, oiled sides down into the pan

and cook for about five minutes until brown and golden. Oil the upper side, turn and cook until both sides are brown and golden. Remove from the pan and set aside (you will need to do this in batches). When slightly cooled, chop the aubergine to a pulp and set aside until required. Store in an airtight container in the fridge. In the meantime, heat 2 tbsp olive oil in a saucepan over a medium heat and add the onions. Cook for a few minutes until softened. Add the diced red pepper and cook for a further few minutes until softened. Add the garlic, cumin, oregano and chilli and cook gently for another couple of minutes, stirring. Add the tomatoes and sugar and stir well to combine. Add the reserved aubergine pulp. Bring to a simmer and then turn the heat to low before putting on a lid and cooking gently for two minutes. Remove from the heat to cool. Serve at room

temperature, or slightly warmed. Store in an airtight container in the fridge. It will keep well for three or four days. Filling: • 2 tbsp extra virgin olive oil

to form a paste. Put the chickpeas and cauliflower in a bowl and add the paste. Use your hands to combine until the chickpeas and cauliflower are evenly coated. Place a sheet of baking parchment paper on an oven tray and spread over the spiced cauliflower and chickpeas in a single even layer. Roast for half an hour. Heat the tacos according to the instructions. Put half a tbsp of hummus into the centre of each taco and spread the mixture with the back of a spoon. Divide the roast cauliflower and chickpea mix amongst the tacos, spooning onto the spread hummus. Divide the Imam Bayildi amongst the tacos putting a spoonful on top of the roast cauliflower and chickpea mix, and finally garnish with the chopped coriander before serving.

• 1 tsp garlic granules • 1 tsp onion granules • 1 tsp ground cumin • 1 tsp ground coriander • 1 tsp chilli flakes • ½ tsp cinammon • ½ tsp salt • A few twists of black pepper

• 200g cooked, drained chickpeas • 200g cauliflower, cut into small, bite-size florets • 8 mini flour tortillas • 4 tbsp hummus • 8 tbsp Imam Bayildi • Fresh coriander, roughly chopped, to garnish Pre-heat the oven to 200°C degrees. Combine the oil, spices and seasoning

LIVE FOOD DEMOS AT ACCRINGTON TOWN SQUARE

FESTIVAL EVENTS

9.50 am

The food festival opens at the main demonstration marquee in the Town Square with the Town Crier and VIP’s

10.00 am Live Show– Richard Fox 12 noon Live Show– Richard Fox 2.30 pm Live Show– Richard Fox 4.00 pm Food Festival closes

10.00 am – 3.00 pm Childrens activities throughout the day

10.00 am – 4.00 pm Messerschmitt ME 109 /Bf 109 static display in the Town Square 10.00 am – 4.00 pm Celebrate Accrington & Lancashire with over 75 fantastic food, craft, drink & charity stalls 10.00 am – 4.00 pm Continental markets on Broadway (also on Friday 31st May) 1.00 pm – 2.00 pm World War ll re-enactment in St James’ Church grounds

www.facebook.com/accringtonfood www.twitter.com/accringtonfood www.instagram.com/accringtonfood www.accringtonfoodfestival.co.uk

3 DAY BEER FESTIVAL We’ll be(er) seeing you at Accrington’s latest Beer Festival...at The Town Hall !

PLUS

2019

TECC

MAY - JUNE

31

2

FRI - SUN

Alcohol free options available + a TECC vape bar open

There will be more than 60 real ales and 20 ciders available at the event plus a Gin bar, which is set to take place over the course of three days from Friday 31 May to Sunday 2 June with our headline sponsors TECC. Coinciding with the annual Food and Drink Festival, the Beer Festival will be located in Accrington Town Hall and will be a ticketed section of the event, to ensure smooth running of the day. Tickets will be available on the day plus a commemorative pint glass sponsored by to take home.

LIMITED ENTRY - DON’T MISS OUT - BUY TICKETS IN ADVANCE AT EVENTBRITE.CO.UK OR BUY ON THE DAY SUBJECT TO AVAILABILITY!

D-DAY We have a great event planned to commemorate THE 75th anniversary of D-Day

WWii War re-enactment at 1:00pm In St James’ church grounds

1940’s dress optional

We thank our all our banner sponsors and helpers

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PRE LAUNCH OFFER - SAVE UP TO £5,000

PARK RHODEN O S W A L D T W I S T L E

RESERVE NOW FOR ONLY £300 AND RECEIVE • QUALITY FLOORING THROUGHOUT • £750 TOWARDS LEGALS • £250 TOWARDS MORTGAGE APPLICATION

CALL 01254 350 122 TO BOOK A VIP VIEWING OPEN SAT 8th & Sun 9th JUNE 10-3

Whether you’re starting your career, thinking about growth and development, or you require part-time flexible working hours to fit around education or family life, Studio have something for you. We Do Wow...Do You?

For more information or to make an application visit www.studioretail.co.uk

Family FUN DAY 11AM - 3PM AT NELSON AND COLNE COLLEGE SATURDAY 22 JUNE 2019 nd

FREE ENTRY

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WE NEED YOU

We want this years Festival to showcase all those who are part of

Fill the frame with something from Accrington. This could be... • You / your family • Your school

✁

• Your favourite park / place / shop ANYTHING YOU WANT Bring it along to the Food and Drink Festival so we can include it on our GIANT collage!

WWII FIGHTER DISPLAY in the Town Square

COME DOWN AND SEE  A FULL SIZED REPLICA! SAT 1st JUNE 10am till 4pm Messerschmitt ME 109/Bf 109 Designed by Willy Messerschmitt in 1934, and originally powered by Rolls-Royce Kestrel V engine, the single-seat Me109 won a test against a Heinkel He 112 in October 1935 to be the Luftwaffe’s new fighter plane.

Offers only applicable on Saturday 1st June with this leaflet unless otherwise stated SPECIAL #SHOPLOCAL DISCOUNTS

The Garth Dawson Studio, Bridge Street £25 portrait vouchers for £5 which is then donated to NW Air Ambulance Friday 31st May & Saturday 1st June. Acorns of Lancashire Ltd, Whalley Road Suit cleaned with this leaflet Saturday 1st June only £10. Sandwich Shack, Broadway Saturday 1st June only 20% off visiting the shop plus 20% off pre-orders for Sunday roast dinners delivered. The Bridal Lounge of Accrington, Blackburn Road 10% discount on all full priced gowns only with this leaflet, offer ends 30/09/19. Dapper Menswear, Warner Street 15% off all purchases on Saturday 1st June only. J2a, Blackburn Road Colour, Cut and Blow £40 or add nails and brow shape for an extra £20 on Saturday 1st June with this leaflet.

Sugar Rush Soaps, Dutton Street Free wax melt pot when you spend £20 or more on bath & body products Friday 31st May & Saturday 1st June. Tea Rooms at Sugar Rush Soaps, Dutton Street Cake and any hot drink, just £3.50 , eat in or take away Friday 31st May & Saturday 1st June. Boutique 23, 12 Warner Street Friday 31st May & Saturday 1st June 10% off with this leaflet. Buffalo Studio, Whalley Road 10% discount on all antique and vintage glass pieces Friday 31st May & Saturday 1st June. Althams Travel, Blackburn Road Sale weekend Friday 31st May & Saturday 1st June with guaranteed discounts on all package holidays booked. (Minimum spend level applies).

Sweet Reminiscing by Sharonrose – Fern Gore Avenue. 10% off all candy gifts, cones, milkshakes, desserts and candy cart hire Saturday 1st June only. The White Bull, Oswaldtwistle 20% off all food purchases over £20 Friday 31st May- Sunday 2nd June. Croppers Butchers Special BBQ Pack - 50 items for £25 including 10 beef burgers, 10 sausages, 10 kofta kebabs, 10 pork steaks and 10 chicken wings.

Acorns of Lancashire Ltd, Whalley Road

SUSTAINABLE LIVING Revd Ian Enticott - Area Dean of Accrington • www.jubilee-centre.org/subtopic/environment “Look at the birds of the air; they do not sow or reap or store away in barns, and yet your heavenly Father feeds them. Are you not much more valuable than they?” These words of Jesus remind us that God cares about how we live. The world we live in is finely-balanced and small changes can have a big impact. Learning to live by what we need rather than what we want will go a long way to making our food use sustainable for the long term. ✁

visit www.amazingaccrington.co.uk

EVENTS ON THE NEW TOWN SQUARE

2019

JUNE SATURDAY 1 2019

MAY - JUNE

31

2

FRI - SUN

AUGUST SATURDAY 31 2019

JUNE FRIDAY 28 2019

Challenge Soapbox

COACH HOUSE

AUGUST SATURDAY 31 2019

SEPTEMBER SATURDAY 28 2019

Rally

Festival Chocolate

and Car Display

1940’s music

Lots of FREE samples

Fun for all

GET THERE FOR FREE! Jump on board a vintage bus at www.accringtonfoodfestival.co.uk/free-buses/

For the fifth year at the Accrington Food & Drink Festival we are laying on an historic bus to bring families from Hyndburn Districts. The bus is free but only available on a very limited basis – due to the age of the bus.

NEW VAPE STORE

For bus routes see www.accringtonfoodfestival.co.uk/free-buses/ The bus is available at selected times from the following districts - Great Harwood - Rishton - Baxenden - Church - Clayton-Le-Moors - Huncoat - Oswaldtwistle - Rawtenstall - Haslingden - Accrington (Whitakers Arms) So why not catch one of our free buses to the festival allowing you to enjoy the day – sampling the finest local food and drinks of the region!

✁

PLUS

FREE RIDE TO FESTIVAL on any Pilkington Bus (Sat 1st June only - 1 voucher, 2 people)

The Old Fire Station, Manchester Road, Accrington, BB5 2BH

Cut out this voucher and present to any Pilkington bus for your FREE ride to the Accrington Food & Drink Festival on Saturday 1st June.

www.tecc.co.uk

For participating bus times go online at www.pilkingtonbus.com Subject to availability.

The Accrington Food & Drink Festival is run by Scott Dawson Advertising in conjunction with Hyndburn Borough Council as part of our Civic Pride Initiative. T 01282 426846.

E&OE. We reserve the right to change events on the day subject to weather